So a couple of weeks ago I wrote about how autumn season had begun, and then last week we were graced with a very late summer! So my plan to write a blog post about autumn harvest season comfort food … Continue reading →
September can be a bit of downer for many people with the end of the summer, the start of shorter evenings and the clocks about to go back. But throughout this month in Norfolk and Suffolk, there have been some … Continue reading →
This month sees the end of the summer fruit and foods season with many fruits and veg leaving our shelves and being replaced with delicious autumn flavours instead. While we are only seeing the tail end of the season’s fantastic … Continue reading →
It’s coming up to bank holiday weekend again, the last long weekend of the summer. So to celebrate this summer’s local produce, before the long evenings start to draw in again and autumn produce comes out, why not put in … Continue reading →
This week, as some of you may have seen in my weekly mailer, we have a new producer to join our ever growing list – The Apple & Pear People in Hoveton. No prizes for guessing for what they produce, … Continue reading →
Local Food Direct has been going from strength to strength this year, gaining not only more customers, but also more fantastic producers who provide us with such delicious food and drink. We are really passionate about delivering only the highest … Continue reading →
Summer is a great time of year for eating outside, with lots of people spending their weekends and evenings going out for picnics or barbeques. Among our more popular products at Local Food Direct over these months are our cheeses. … Continue reading →
Local Food Direct has been going for several years now and while our customer base has grown hugely in this time thanks to the support of people throughout Norfolk & Suffolk, it is still hard to convince some people to … Continue reading →
The recent stories in the news regarding the outbreak of E.coli have left many people unsure about what foods are safe to eat and how they can tell if something might make them ill. A recent study showed that 4 … Continue reading →
Dripping with salty butter, dipped into a softly-poached egg, served with a rich, delicious hollandaise sauce – however you eat it, asparagus is now at its very best. Norfolk’s sandy, well-drained soil and warm climate are perfect for asparagus growing, … Continue reading →